Onion cilantro dip

You have some guests arriving suddenly or you have a rush hour and need to fix a quick dip to go with some french fries or dosa, then here’s just the thing to do. It’s simple, it’s quick! Ingredients: 2 big onionsFresh bunch of cilantro (coriander)4 green chilliesSalt Oil Method: Peel, wash and chop onions … Continue reading Onion cilantro dip

Mini meal: a dip, a salad, puris and potato curry

What kind of a person are you when it comes to your eating habits? Do you like super big meals or do you like small tiny portions of what you could possibly call a mini meal? This really depends on how hungry you are and which time of the day you want to eat. The … Continue reading Mini meal: a dip, a salad, puris and potato curry

Vegan toast sandwich with a cilantro spread

One of the things that really concerns a lot of people who change their food preferences in terms of what they consume is what will they eat and still feel healthy and energetic after the exclusion of certain foods — this includes me! Right from transitioning from being a non vegetarian to being a vegetarian … Continue reading Vegan toast sandwich with a cilantro spread

Onion tomato chutney with a twist

What are you having for breakfast tomorrow morning? Why don’t you give this chutney* (dip) a try? Onion tomato chutneys are known to just have onions and tomatoes as their main ingredients, here’s my twist to it, something you will not regret making. Ingredients: For a small portion** 2 medium sized onions1 medium sized tomato2 … Continue reading Onion tomato chutney with a twist